Tag: traditional Italian food

• How to make Ciambelle Ciociare

  

  Today we are making Ciambelle Ciociare, a kind of peasant bread or bread donuts that is traditional in the Ciociare region of Italy. We are making it for one of Nonna’s granddaughter’s weddings. This will accompany a full Italian cookie sweets table but these ciambelle are not sweet, they are anise flavoured and they are…

  readwithriver

  November 10, 2024

  Uncategorized

  Authentic italian food, baking, bread, bread-donuts, bread-recipes, ciambelle, ciociare, food, heritage-recipes, italian-peasant-food, italian-wedding, italian-wedding-recipes, peasant-bread, recipe, recipes, traditional Italian food, traditional-italian-ciambelle, wedding-recipes

• Nonna Elda Cooks Cabbage Rolls

  

  There are some foods that just taste like a warm cosy hug and Nonna Elda’s Italian Cabbage Rolls are one of them. These delicious savoury rolls take a little bit of work, but they’re worth the effort. They’re also a fun recipe to make together with your family, friends, and partner. These are large batch…

  readwithriver

  December 24, 2022

  Pasta Recipes, Uncategorized, Winter Recipes

  cabbage roll recipe, cabbage rolls, christmas meals, christmas recipes, feed a crowd, freeze ahead meals, Italian christmas traditions, Large batch meals, largebatchmeals, Learn to cook, Learn to cook Italian food, Nonna, Nonna's Food, nonna's recipes, traditional Italian food, traditional Italian recipes